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Hong Kong's fruit fad

เผยแพร่:   โดย: MGR Online

In this photo taken on February 8, 2017 a premium Japanese Pearl White strawberry (L) and Kotoka strawberry (R) from Nara, Japan, each costing US$21.60 (HK$168), are displayed at high-end supermarket City Super in Hong Kong. Anthony Wallace/AFP
It might be a healthy food choice, but Hong Kong's latest fruit fad is doing serious damage to shoppers' wallets

From luxury supermarkets to outdoor stalls, expensive premium produce is increasingly on show and sought after by customers.
In this photo taken on March 13, 2017, a vendor counts banknotes as he sits in his shop at the Yau Ma Tei fruit market in the Kowloon district of Hong Kong. Anthony Wallace/AFP
In this photo taken on March 13, 2017, a premium Japanese melon is displayed at the Yau Ma Tei fruit market in the Kowloon district of Hong Kong. Anthony Wallace/AFP
In this photo taken on March 13, 2017, a customer (3rd R) smells a box of Japanese premium strawberries at the Yau Ma Tei fruit market in the Kowloon district of Hong Kong. Anthony Wallace/AFP
In this photo taken on March 13, 2017, premium Japanese white strawberries, priced at US$11.50 (HK$90) each are displayed at the Yau Ma Tei fruit market in the Kowloon district of Hong Kong. Anthony Wallace/AFP
Hong Kong's fruit fad
Hong Kong's fruit fad
Hong Kong's fruit fad
Hong Kong's fruit fad
Hong Kong's fruit fad
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